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more about elephant boy cafeSince our first outlet opened in 2004 we have received numerous inquiries about our plans for expansion in Australia and overseas. Naturally, prior to major expansion, it was always our intention to further refine our operational systems and processes – so that we could offer a proven and profitable business model to capable franchisee proprietors who share our enthusiasm for the elephant boy cafe concept. We have invested considerable time and capital to ensure that our system works. Our menu, largely based on proprietary recipes and ingredients, enables us to clearly ‘stand out in the crowd’. elephant boy cafe has a professional support team. Each member has extensive food industry knowledge and experience, and a genuine passion for delivering a special experience to our customers. Now ready for significant growth, we are moving forward – identifying prime locations for our target market and receiving applications from prospective franchisees who share our vision. elephant boy cafe is an original concept designed by David and Claudia Le Duc.
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